zucchini parmesan, chicken tenders and spinach and artichoke dip. with grilled garlic sourdough baguette and dipping sauces
$9.49
Chicken Tenders
six crispy tenders, served with spicy buffalo sauce and ranch dressing
$7.99
Spinach & Artichoke Dip
with sun dried tomatoes and four cheeses
$7.49
Bbq Pork Quesadilla
tender pulled bbq pork, jack cheese and green onions with coleslaw
$4.49
Crab Fritters
crispy fried fritters filled with crab, spinach and artichoke hearts. served with citrus remoulade.
$5.99
Asian Sampler
glazed pork pot stickers, spicy soy chicken tenders and ginger coconut shrimp with sesame slaw
$9.99
Hummus Sampler
original and sun dried tomato hummus with basil and feta. served with baked whole wheat flat bread chips and cucumbers
$7.49
Mini Wedge
crisp iceberg lettuce topped with bacon, diced tomatoes, red onions and bleu cheese crumbles
$3.49
Soups
Tomato Basil Soup
$3.99
Corn Chowder Soup
$4.99
French Onion Soup
$5.49
Broccoli Cheddar
$4.49
Cafe Salads
Bleu Cheese And Walnut
baby greens, dried cranberries, bacon, tomatoes and strawberries tossed in balsamic vinaigrette. served with a freshly baked muffin
$8.49
Mimi's Chopped Cobb Salad
turkey, bacon, avocado, green onions, egg, tomatoes and crumbled bleu cheese
$8.49
Asian Chopped
roasted chicken breast, cabbage, romaine, carrots, cilantro, won tons, green onion, red & green peppers and sesame dressing. served with a freshly baked muffin
$8.99
Caesar Salad
crisp romaine lettuce tossed with homemade croutons and mimi's caesar dressing
$7.99
Mediterranean Salad
baby greens, feta cheese, tomatoes, pistachios and dried cranberries tossed in balsamic vinaigrette
$8.49
Tour De Burgundy Seasonal Features
"soul" Florentine* - 3 Course Meal
tender white fish griddled to order with garlic spinach and lemon hollandaise. served with mashed potatoes and seasonal vegetables
$13.99
"soul" Florentine* A La Carte
$11.99
Chopped Steak Bordelaise-3 Course Meal
ground chuck steak with griddled onions and mushrooms in a creamy beef sauce. served with mashed potatoes and seasonal vegetables
$13.99
Chopped Steak Bordelaise A La Carte
$10.99
Chicken Madeira-3 Course Meal
seared chicken topped with melted swiss cheese and covered in a rich mushroom madeira sauce. served with mashed potatoes and seasonal vegetables
$13.99
Chicken Madeira A La Carte
$12.49
Honey Dijon Pork Chops-3 Course Meal
seared pork chops glazed with honey dijon. served with mashed potatoes and seasonal vegetables