fresh hummus made of ground garbanzo beans, sesame tahini, garlic, olive oil, lemon juice
and fresh herbs and spices, served with warm whole-wheat pita wedges and fresh veggies
$7.0
Organic Mixed Green Salad
organic greens with cucumber, tomato, shaved carrot,
served with a side of our house creamy dill dressing
$7.0
Greek Salad
romaine, cucumber, tomato, feta cheese, red onion, kalamata olive, pepperoncini,
served with a side of our house creamy dill dressing
$9.0
Crunchy Sprout Salad
organic mixed greens, sprouts, cinnamon-roasted walnuts, raisins, shredded carrots, topped with
sesame seeds and served with a side of our house creamy dill dressing or vegan creamy tofu dressing
$9.0
Tropical Salad
arugula, hearts of palm, avocado, shaved parmesan, served with a side of our her bed vinaigrette dressing
$10.0
Goat Cheese Salad
organic mixed greens, goat cheese, dried cranberries, roasted walnuts crumbled on top,
served with a side of our her bed vinaigrette dressing
$10.0
Mezze Platter
sage's daily medley of three mediterranean sides, including hummus and served with warm whole-wheat pita wedges
$11.0
Dinner-entrees
Caribe
caribbean style black beans topped with a slice of avocado, served with rice, grilled spicy tofu & plantains
$12.5
Bud-m-joon
eggplant paradise with tomato, split peas, saffron, sauteed onion, hint of cinnamon,
and other spices, served with basmati-saffron rice and a side of shirazi
$13.0
Fesen-joon
a persian classic. sweet and sour flavors of pomegranate juice, ground walnuts & herbs
blended with grilled tempeh, served with basmati-saffron rice and a side of shirazi
$14.0
Gormeh Sabzi
a classic persian stew made with potato, tempeh, kidney beans, dried lemon, served with a side of basmati-saffrom rice and a side of shirazi
$14.0
Soy Chicken Cutlets
"chicken" in a mild coconut curry & mushroom sauce, served with basmati-saffron rice and a side of shirazi
$14.0
Pasta Primavera
noodles with mixed seasonal vegetables sauteed with garlic, olive oil, spices and a splash of pomodoro sauce
$12.5
Vegetarian Lasagna
layers of our finely chopped fresh vegetable-ricotta-parmesan blend
topped with mozzarella cheese and tomato sauce
$12.5
Gnocchi Arabiatta
potato dumpling pasta sauteed in a light spicy, tomato and basil sauce. a house favorite.
$12.0
Vegetable Kabob
grilled and seasoned red and yellow peppers, red onion, tomato, tofu squares, portabella mushrooms, and asparagus all on a skewer and served over basmati-saffron rice with a side of shirazi.
$12.5
Desserts
Homemade Tiramisu
sages famous recipe with espresso and ladyfingers in a fluffy sweet cream
$7.0
Dark Chocolate Walnut Cake
served with a scoop of vanilla ice cream and drizzled with hot fudge
$6.5
Vegan chocolate Cake
sages recipe with carob and bananas and served with a scoop of soy ice cream
$6.5
Chocolate Brownie Deluxe
served with a scoop of vanilla ice cream and drizzled with hot fudge
$5.5
Baklava
walnuts and honey in a light and flaky phyllo dough
$3.5
Cannoli
crispy shell filled with sweet ricotta cream and chocolate chips
