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Oregon Seafood
Aqua's MENU
Creat at: 22-07-11
Main Menu
Pupus
Oysters On The Half Shell
pica pica and citrus white wine mignonette
$15.0
Duck Confit Tostadas
slow cooked duck on crisp purple corn tortillas, topped with pickled slaw, cotija cheese, and aji amarillo creme fraiche
$10.0
Citrus Coconut Prawns
roasted macadamia nuts, chive aioli, and pineapple sweet chili sauce
$9.0
Spicy Tuna Fritters
cucumber slaw and citrus avocado sauce
$8.0
Lemongrass Tempe Cakes
sweet and sour sauce with pickled slaw
$8.0
Niihau Fishermans Soup
hawaiian style coconut clam chowder
$5.0
Ahi Poke
ahi, scallions, ginger, sesame oil, topped with pickled ginger
$14.0
Butter Lettuce Wraps
crispy wonton salad, cucumber chile salsa, and firecracker aioli. choice of chicken, beef, tofu, or shrimp
$10.0
Hanger Steak And Mushrooms
charred korean marinated hanger steak, wild mushrooms, asian style chimichurri
$11.0
Thai Mussels
coconut cilantro broth, red chile, and puffed glass noodles
$10.0
Ahi Sashimi
thin sliced ahi, ponzu, sesame, red chile, scallions, and crisp sweet potato
$10.0
Edamame
soy beans crusted with sea salt and togarashi shichimi
$6.0
Salads
Local Greens
hearts of palm, cucumber, carrot, grape tomato, and orange sesame dressing
$7.0
Heirloom Tomato Caprese
local heirloom tomatoes, fresh mozzarella, fresh shiso, grapeseed oil, and sherry vinegar
$8.0
Golden Beet Salad
local greens, roasted golden beets, chevre, hazelnuts, and lemon balsamic vinaigrette
$8.0
Watermelon Salad
grilled romaine, watermelon, pumpkin seeds, cotija cheese, and passion vinaigrette
$8.0
Summer Salad Trio
3 uniquely different salads, regularly changing ask your server for details
$8.0
Ocean Plates
Miso Peppercorn Cedar Plank Salmon
miso and black pepper glazed salmon roasted on a cedar plank and served with jasmine rice, edamame hash, and mango basil buerre blanc
$25.0
Fish House Style
choose any of our fresh fish - grilled or pan roasted jasmine rice, grilled vegetables, buerre blanc, and basil coulis
$25.0
Pan Roasted Halibut
summer vegetable saute, shrimp diablo bisque, and cherry tomato bacon vinaigrette
$27.0
Seared Ahi Block
jasmine rice, local spring greens, cucumber mint sunomono, and charred lemon vinaigrette
$27.0
Fish & Frites
crispy mahi mahi with wasabi yuzu tartar and shoestring fries
$15.0
Fish Taco Platter
grilled hawaiian pink snapper, marinated cabbage, lime, furikake rice, and summer vegetable saute
$18.0
Seafood Papparadelle Pasta
dungeness crab, rock shrimp, fresh fish, shitakes, lobster stock, and truffled sherry ginger cream
$23.0
Lemongrass Crusted Hawaiian Pink Snapper
jasmine rice, sauteed summer vegetables, buerre blanc, and mango salsa
$26.0
Twisted Cioppino
lime leaf tomato fish broth, sauteed fresh fish, clams, mussels, prawns, and summer vegetables topped with thai chile sesame rouille
$24.0
Seared Diver Scallops
roasted corn quinoa cakes, balsamic brown butter, tomato jam, and asian greens
$27.0
Land Plates
Pan Seared Beef Tenderloin
bacon smashed potatoes, smoked tomato and dungeness crab salad, shitake mushroom and pea shoot saute, and 7 pepper demi glace
$30.0
Citrus Pesto Chicken
citrus pesto marinated grilled chicken breast, jasmine rice, coconut broth, and sauteed summer vegetables
$22.0
Grilled Snake River Farms Kobe Beef
garlic roasted fingerling potatoes, maitake mushrooms, asian greens, and blue cheese demi glace
$28.0
Vegetable Hot Pot
tofu, glass noodles, and summer vegetables simmering in miso vegetable stock
$18.0
Desserts
kilauea Lava Cake
warm chocolate cake with flowing chocolate lava, raspberry sauce and fresh berries
$7.0
Raspberry Mango Cheesecake
with pound cake crust
$7.0
da Pog
(passion-orange-guava) orange creamcicle shortcake with passion fruit sauce and guava coulis
$7.0
Marionberry Mascarpone Cake
with fresh berries
$7.0
Maui Waui Sherbet
passion, orange, guava swirl
$4.0
Coconut Pineapple Ice Cream
$4.0
Vanilla Ice Cream
$4.0
Aqua Corvallis
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